Peel N' Eat Shrimp

Peel and eat shrimp turn dinner into an activity, where friends and family can bond over conversation and take their time enjoying a seafood delicacy. These simple pointers will help you prepare shrimp to perfection. Serve them chilled with cocktail sauce or fresh out of the pan!

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Just preheat your oven to 350 degrees. Toss shrimp to coat evenly in oil and seasoning of your choice (for an easy dish, we recommend Old Bay) and lay them out on a cooking sheet. Bake for 10 - 12 minutes, flipping shrimp halfway through cooking to prepare them evenly. Serve immediately with a garnish of lemon, or chill and serve with cocktail sauce for a delicious appetizer.

This recipe is shared from: http://www.foodnetwork.com/recipes/sunny-anderson/no-fuss-peel-neat-shrimp-recipe.html